We are now offering the option to have your meals made gluten free for an additional fee. Simply choose the below meals when ordering and choose the "Gluten Free Ingredients" option on our Sides Menu. IMPORTANT: please specify in the notes section that you want your meals made gluten free. If a menu item is not listed below, we are unable to make it gluten free.


November Menu Options

Bacon-Wrapped Maple Pork Chops (Soy Sauce)

Bang Bang Shrimp (Sub gluten free pasta)

Chicken Scallopini (Flour, Chicken Broth)

Club Style Italian Beef (Sub rolls for rice. Beef Broth)

Crunchy Cheddar Chicken (Cracker Crumbs, Panko)

Fire Roasted Elote Corn and Chicken Quesadillas (Sub Corn Tortillas)

Golden Chicken and Potato Roast

Lemon Butter Seasoned Sole

Napa Valley Chicken (Panko)

Pecan-Crusted Chicken with Cherry Chutney (Flour, Bread Crumbs, White Rice instead of Wild Rice)

South of the Border Chicken Enchiladas (Corn Tortillas)

Teriyaki Glazed Pork Tenderloin (Soy Sauce, Teriyaki, White Rice instead of Wild Rice)

October Menu Options

Apple Butter Pork Loin

Bourbon Pork Tenderloin (Soy Sauce)

Cashew Chicken Stir Fry (Soy Sauce, Hoisin)

Chicken Parmesan (Bread Crumbs)

Club Chicken Alfredo (Sub gluten free pasta)

Club Chili (Sub Gluten Free Chili Beans)

Lemon Picatta Chicken (Flour, Chicken Broth)

Mahi-Mahi Tacos with Jalapeño Lime Cream (Comes with Corn Tortillas)

Malibu Chicken Burritos (Made with corn tortillas.)

Manhattan Beef Tenders (Soy Sauce)

Penne Rigate with Asiago Vodka Sauce (Sub gluten free pasta, Vodka)

Shrimp Carbonara (Gluten free spaghetti - bucatini not available gluten free)

Additional Sides

Pizza Kits with Cauliflower Crust

Green Beans Almondine

Bacon Jam Brussels Sprouts

Loaded Potato Wedges

Club Garlic Mashed Potatoes

Sweet Potato Fries

Roasted Baby Bakers

Roasted Rosemary Potatoes

Parmesan Roasted Cauliflower

Roasted Broccoli with Parmesan Herb Butter

Freezer option (when available): Fire Roasted Elote Corn Tacos with Mexican Rice (Sub corn tortillas)